Culinary Corner
When purchasing chocolate for holiday recipes, there are many types to choose from. What differentiates semisweet from bittersweet? Why is white chocolate softer than milk chocolate? Is dark chocolate really…
Read MoreThis is it. December: the big show for people like me who love to go into the kitchen and really make a mess. One of my favorite traditions is making…
Read MoreNovember is a time for good food, and lots of it. Our canine family members may be just as excited by the smell of roast turkey and all the fixings…
Read MoreIn just a few weeks, those of us who love to cook put on our big show for the year. Maybe your family’s feast is straight out of Norman Rockwell,…
Read More‘Tis the season to eat … and drink, and smell, and even wear … pumpkin. I, for one, am all in favor of this 24/7 approach to the consumption…
Read MoreThe Castle Rock Downtown Alliance (CRDA) is host to some fun outings this month. Want to skip a night in the kitchen? Restaurant Week is October 6-12 and the participating…
Read MoreFall is in the air. This means lots of things – shorter days, cooler temperatures, sweaters. For most people, it also means logging hours cheering for a favorite football team.…
Read MoreSome foods taste good, no matter what. A perfectly grilled burger or steak; fresh veggies, lightly sautéed and delicately seasoned; a juicy peach; the first potato chip out of the…
Read MoreSummertime living is easy… right? To me, summer is a season of good times and great food, and also a season to relax a bit. I love my kitchen, but…
Read MoreNothing satisfies like a cold drink on a hot day. Treat yourself to a set of fun tumblers, set the ice maker to “high,” and grab the blender. Then, let…
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