Culinary Corner
Holy guacamole! Chipotle Mexican Grill recently released the recipe for its famous signature guacamole. With six simple ingredients (avocados, lime juice, cilantro, red onion, jalapeño, and salt), guacamole perfection can…
Fresh, wonderful water to quench your thirst Article and photo by Lisa Crockett I am thirsty all the time. It’s rare to find me without something to sip on all…
A dozen delicious easy eggs Article and photo by Lisa Crockett I love breakfast. I can’t think of a single breakfast food that doesn’t appeal to me, no matter what…
Article and photo by Lisa Crockett I made my first carrot cake in 1991. I was a poor college student, bored on a Sunday afternoon and craving a treat. I…
Making yogurt cheese means gathering a few simple supplies: cheesecloth, a strainer, plain Greek Yogurt and a mixing bowl. Greek yogurt spends a day in the fridge draining through cheesecloth…
Article and photo by Lisa Crockett When I turned eleven years old, my dad took me out for lunch to celebrate. I still remember what I ate: a perfect filet…
Belly up to the bar; hot chocolate, that is! Article and photos by Lisa Crockett The holidays are here and party season is in full swing. Calendars are filling up…
Oven-free stuffing worth getting stuffed on Article and photos by Lisa Crockett Thanksgiving is one of my favorite days of the year. A day dedicated to food, friends, and family.…
Rich and sweet: favorite flavors for fall Article and photos by Lisa Crockett The days are getting shorter, and in no time at all little ghosts and goblins will be…
Just peachy: fresh, late-summer delights Article and photo by Lisa Crockett Harvest is in full swing. With the bounty that is available at the supermarket and the farmers market, it…
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