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Tony’s Chile Roast

Grills were fired up at Tony’s Castle Pines Market this fall as they welcomed in the chile roasting season. The heat was on as customers were greeted with the smoky-sweet smell of Pueblo green chiles roasting over a hot gas flame. Tasty chile samples were enjoyed by shoppers who picked up freshly-roasted and unroasted chiles by the bushel to spice up their dishes all year long. Bring on the green chili! Even our canine companions got the chance to sample a treat from the Wellspring Community bakery.



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