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Valentine’s Day strawberry stacks

Article and photo by Lisa Crockett

Photo of Valentine Day Strawberry stack
Ingredients

  • Purchased two-bite brownies (or make your own in mini muffin pans)
  • Jumbo marshmallows
  • Strawberries, rinsed, topped, and allowed to dry
  • Jarred hot fudge sauce (room temperature)
  • Bamboo Forks

Directions
Stack marshmallows and strawberries on top of brownies and secure with a bamboo fork. Put hot fudge sauce in a plastic zip-top bag and snip off one point to make a small piping bag. Pipe fudge sauce on strawberry stacks in desired pattern. Serve immediately.

 

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